Piątek 29 marca 2024 - Marka, Wiktoryny, Zenona

Regional dishes

 

'Plince'

Ingredients:
1 kg grate potatoes, 1 egg, 2 tablespoons of sprinkling flour, salt and sugar according to your taste, oil

Performance:

Scrape the potatoes, well washed and grate. Break the egg whites and pour the grated potatoes, sprinkle with flour. Mix all ingredients and fry in deep fat.

Place on a flat plate sprinkling with sugar, can be served with goulash or with jam.

powrót

 
 
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